Preface

Mohammed Wasim Siddiqui, Md Shafiur Rahman

Research output: Contribution to journalEditorial

Original languageEnglish
Pages (from-to)v-vi
JournalFood Engineering Series
Publication statusPublished - Jan 1 2015

ASJC Scopus subject areas

  • Food Science
  • Bioengineering
  • Process Chemistry and Technology
  • Mechanical Engineering

Cite this

Siddiqui, M. W., & Rahman, M. S. (2015). Preface. Food Engineering Series, v-vi.