The effect of date fibre supplemented with an exogenous enzyme on the performance and meat quality of broiler chickens

Agricultural and Biological Sciences

• Enzymes 100%
• Meat Quality 50%
• Amino Acids 33%
• Supplementation 33%
• Feed Conversion Ratio 33%
• Feed Intake 33%
• Broiler Chickens 33%
• Body Weight 16%
• Weight Gain 16%
• Nutritive Value 16%
• Digesta 16%
• Average Daily Gain 16%
• Pancreas 16%
• Digestive Tract 16%

Food Science

• Meat Quality 50%
• Digestibility 50%
• Metabolizable Energy 50%
• Nutritive Value 16%

Medicine and Dentistry

• Enzyme Supplementation 50%
• Nutritional Value 25%