Seafood Discards: A Potent Source of Enzymes and Biomacromolecules With Nutritional and Nutraceutical Significance

Moupriya Nag, Dibyajit Lahiri, Ankita Dey, Tanmay Sarkar, Siddhartha Pati, Sanket Joshi, Hamidun Bunawan, Arifullah Mohammed, Hisham Atan Edinur*, Sreejita Ghosh, Rina Rani Ray*

*Corresponding author for this work

Research output: Contribution to journalReview articlepeer-review

21 Citations (Scopus)

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Agricultural and Biological Sciences

Food Science