Preface

Mohidus Samad Khan, Mohammad Shafiur Rahman

Research output: Chapter in Book/Report/Conference proceedingForeword/postscript

Original languageEnglish
Title of host publicationPesticide Residue in Foods
Subtitle of host publicationSources, Management, and Control
PublisherSpringer International Publishing
Pagesv-vii
ISBN (Electronic)9783319526836
ISBN (Print)9783319526812
Publication statusPublished - Apr 14 2017

ASJC Scopus subject areas

  • Engineering(all)
  • Agricultural and Biological Sciences(all)
  • Chemistry(all)
  • Biochemistry, Genetics and Molecular Biology(all)

Cite this

Khan, M. S., & Rahman, M. S. (2017). Preface. In Pesticide Residue in Foods: Sources, Management, and Control (pp. v-vii). Springer International Publishing.

Preface. / Khan, Mohidus Samad; Rahman, Mohammad Shafiur.

Pesticide Residue in Foods: Sources, Management, and Control. Springer International Publishing, 2017. p. v-vii.

Research output: Chapter in Book/Report/Conference proceedingForeword/postscript

Khan, MS & Rahman, MS 2017, Preface. in Pesticide Residue in Foods: Sources, Management, and Control. Springer International Publishing, pp. v-vii.
Khan MS, Rahman MS. Preface. In Pesticide Residue in Foods: Sources, Management, and Control. Springer International Publishing. 2017. p. v-vii
Khan, Mohidus Samad ; Rahman, Mohammad Shafiur. / Preface. Pesticide Residue in Foods: Sources, Management, and Control. Springer International Publishing, 2017. pp. v-vii
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