Phenolics and antioxidant activity of aqueous turmeric extracts as affected by heating temperature and time

Chang Yang Park, Kyo Yeon Lee, Khalid Gul, M. Shafiur Rahman, Ah Na Kim, Jiyeon Chun, Hyun Jin Kim, Sung Gil Choi*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

29 Citations (Scopus)

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Agricultural and Biological Sciences

Biochemistry, Genetics and Molecular Biology

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