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Nutritional and medicinal values of mushrooms
Nallusamy Sivakumar
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Dive into the research topics of 'Nutritional and medicinal values of mushrooms'. Together they form a unique fingerprint.
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Agriculture & Biology
mushrooms
74%
nutritive value
59%
carbohydrates
51%
hypercholesterolemia
46%
trehalose
40%
fruiting bodies
39%
mannitol
38%
glycogen
34%
secondary metabolites
33%
texture
30%
vegetables
29%
odors
29%
fatty acid composition
29%
neoplasms
28%
toxicity
25%
Medicine & Life Sciences
Nutritive Value
100%
Agaricales
94%
Carbohydrates
65%
Trehalose
51%
Mannitol
42%
Odorants
40%
Glycogen
38%
Hypercholesterolemia
37%
Vegetables
37%
Fatty Acids
32%
Neoplasms
12%
Therapeutics
6%