Introduction and overview of lime

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationThe Lime
Subtitle of host publicationBotany, Production and Uses
PublisherCABI International
Pages1-11
Number of pages11
ISBN (Electronic)9781780647845
Publication statusPublished - Jan 1 2017

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ASJC Scopus subject areas

  • Agricultural and Biological Sciences(all)

Cite this

Khan, M. M., Al-Yahyai, R., & Al-Said, F. (2017). Introduction and overview of lime. In The Lime: Botany, Production and Uses (pp. 1-11). CABI International.