Fuel stability of biodiesel from waste cooking oil: A comparative evaluation with various antioxidants using FT-IR and DSC techniques

G. Uğuz, A. E. Atabani^*, M. N. Mohammed, S. Shobana, S. Uğuz, Gopalakrishnan Kumar, Ala'a H. Al-Muhtaseb

^*Corresponding author for this work