TY - JOUR
T1 - Factors affecting transmission of crimean - Congo hemorrhagic fever among slaughterhouse employees
T2 - A Serosurvey in Mashhad, Iran
AU - Shahhosseini, Nariman
AU - Azari-Garmjan, Gholam Ali
AU - Rezaiyan, Majid Khadem
AU - Haeri, Ali
AU - Nowotny, Norbert
AU - Fooks, Anthony R.
AU - Chinikar, Sadegh
AU - Youssefi, Masoud
N1 - Funding Information:
The current study was supported by a grant from Mashhad University of Medical Sciences, Mashhad, Iran (grant Ref. No: 910660). Authors wish to thank Mr. Fahoul for his kind assistance in providing the serum samples.
Publisher Copyright:
© 2018, Jundishapur Journal of Microbiology.
PY - 2018/3
Y1 - 2018/3
N2 - Background: Crimean -Congohemorrhagic fever (CCHF) is a severe viral disease. Slaughterhouses are potentially high risk working environments for CCHF infection due to close contact of livestock and humans. Objectives: The current study aimed at conducting a serosurvey among abattoir workers and evaluating different factors affecting the transmission of CCHF. Methods: A serosurvey was conducted to determine the frequency of Crimean-Congo haemorrhagic fever virus (CCHFV) IgG antibodies among abattoir workers in Mashhad, Northeastern Iran. Sera were collected from 136 slaughterhouse workers and assessed by the enzyme -linked immunosorbent assay (ELISA) for IgG CCHFV antibodies. In addition, a questionnaire was used to evaluate the risk factors involving in the transmission of the virus to the workers. Results: Serological evidence was observed in 39 out of 136 (29%) participants. The infection rate did not correlate with the work experience, type of livestock, and the permanent use of available personal protection equipment (PPE). However, standard hand disinfectants had a significant role in decreasing CCHFV IgG seropositivity (OR = 0.2, P = 0.004). Two out of 39 seropositive cases reported the history of hospitalization and CCHF infection diagnosis. Conclusions: The results of the study demonstrated that almost one-third of the investigated slaughterhouse workerswere exposed to CCHFV, though the clinical manifestations were less than those of nosocomial transmissions. The currently used PPE could not protect workers against CCHFV infection; therefore, the need for effective preventive strategies for workers in the livestock industry should be emphasized.
AB - Background: Crimean -Congohemorrhagic fever (CCHF) is a severe viral disease. Slaughterhouses are potentially high risk working environments for CCHF infection due to close contact of livestock and humans. Objectives: The current study aimed at conducting a serosurvey among abattoir workers and evaluating different factors affecting the transmission of CCHF. Methods: A serosurvey was conducted to determine the frequency of Crimean-Congo haemorrhagic fever virus (CCHFV) IgG antibodies among abattoir workers in Mashhad, Northeastern Iran. Sera were collected from 136 slaughterhouse workers and assessed by the enzyme -linked immunosorbent assay (ELISA) for IgG CCHFV antibodies. In addition, a questionnaire was used to evaluate the risk factors involving in the transmission of the virus to the workers. Results: Serological evidence was observed in 39 out of 136 (29%) participants. The infection rate did not correlate with the work experience, type of livestock, and the permanent use of available personal protection equipment (PPE). However, standard hand disinfectants had a significant role in decreasing CCHFV IgG seropositivity (OR = 0.2, P = 0.004). Two out of 39 seropositive cases reported the history of hospitalization and CCHF infection diagnosis. Conclusions: The results of the study demonstrated that almost one-third of the investigated slaughterhouse workerswere exposed to CCHFV, though the clinical manifestations were less than those of nosocomial transmissions. The currently used PPE could not protect workers against CCHFV infection; therefore, the need for effective preventive strategies for workers in the livestock industry should be emphasized.
KW - Abattoirs
KW - Crimean -Congo Hemorrhagic Fever Virus
KW - Disinfectants
KW - Hand Hygiene
KW - Human
KW - Iran
KW - Livestock
KW - Risk Factors
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U2 - 10.5812/jjm.57980
DO - 10.5812/jjm.57980
M3 - Article
AN - SCOPUS:85044950187
SN - 2008-3645
VL - 11
JO - Jundishapur Journal of Microbiology
JF - Jundishapur Journal of Microbiology
IS - 3
M1 - e57980
ER -