Evaluation of food protective property of five natural products using fresh-cut apple slice model

Faruk Lukmanul Hakkim*, Mathiraj, Musthafa Mohamed Essa, Girija Arivazhagan, Nejib Guizani, Hyuk Song

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

10 Citations (Scopus)

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Biochemistry, Genetics and Molecular Biology

Agricultural and Biological Sciences

Food Science