Effect of relative humidity on the microbial and physicochemical characteristics of 'Samnamul' (Aruncus dioicus var. kamtschaticus) during storage

Ah Na Kim, Kyo Yeon Lee, Jin Yong Kang, Muhammad Shafiur Rahman, Ho Jin Heo, Sung Gil Choi*

*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

3 Citations (Scopus)

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Agricultural and Biological Sciences

Biochemistry, Genetics and Molecular Biology

Food Science