Effect of low levels of dietary cobalt on apparent nutrient digestibility in omani goats

Isam T. Kadim, Eugene H. Johnson, Osman Mahgoub, Anandarajah Srikandakumar, Dawood Al-Ajmi, Andrew Ritchie, Kanthi Annamalai, Abdulla S. Al-Halhali

Research output: Contribution to journalArticle

14 Citations (Scopus)

Abstract

The effect of low levels of dietary cobalt (Co) on apparent nutrient digestibility coefficients was investigated in three breeds of Omani goats (Batina, Dhofari and Jabal Akdhar). Goats were divided into control and treated groups. Goats in both groups were fed Rhodes grass hay ad libitum and a commercially prepared diet containing 0.10 and 0.12 mg Co/kg dry matter, respectively, from 10 to 46 weeks. Animals in the treated group were supplemented with vitamin B 12 by giving sub-cutaneous injections of 2000 μg of hydroxocobalamin at week 10, and at 8 weeks intervals thereafter for 46 weeks. Serum vitamin B 12 levels were significantly higher (P <0.05) in goats from the treatment group from week 18 throughout the course of the experiment. The serum levels of vitamin B 12 for the control group dropped to levels consistent with those of lambs considered to have a deficiency of vitamin B 12. Digestibility was determined on weeks 22, 26, 30 and 34. There were significant increases (P <0.05) in digestibility coefficients of dry matter, organic matter, crude protein, ether extract and energy respectively, in goats from the vitamin B 12-treated group. Compared to the Jabal Akdhar and Dhofari goats, the treated Batina goats had the largest differences in digestibility coefficients between the treated and control animals. The results of this study showed that low levels of dietary cobalt in goats resulted in lowering the apparent nutrient digestibility coefficients compared to goats supplemented with vitamin B 12. This is possibly due to several factors, including a reduction in rumen microorganisms, decrease in intestinal absorption of nutrients, and inadequate synthesis of the vitamin B 12-dependent methylmalonyl co-enzyme A mutase and methionine synthase, the two enzymes essential for protein and energy metabolism.

Original languageEnglish
Pages (from-to)209-216
Number of pages8
JournalAnimal Feed Science and Technology
Volume109
Issue number1-4
DOIs
Publication statusPublished - Oct 3 2003

Fingerprint

cobalt
Cobalt
Goats
vitamin B12
digestibility
goats
Vitamin B 12
Food
nutrients
methionine synthase
Chloris gayana
Hydroxocobalamin
Intramolecular Transferases
5-Methyltetrahydrofolate-Homocysteine S-Methyltransferase
rumen microorganisms
goat breeds
Vitamin B 12 Deficiency
grass hay
intestinal absorption
Control Groups

Keywords

  • Apparent digestibility
  • Cobalt deficiency
  • Goats
  • Vitamin B

ASJC Scopus subject areas

  • Animal Science and Zoology
  • Food Science
  • veterinary(all)

Cite this

Effect of low levels of dietary cobalt on apparent nutrient digestibility in omani goats. / Kadim, Isam T.; Johnson, Eugene H.; Mahgoub, Osman; Srikandakumar, Anandarajah; Al-Ajmi, Dawood; Ritchie, Andrew; Annamalai, Kanthi; Al-Halhali, Abdulla S.

In: Animal Feed Science and Technology, Vol. 109, No. 1-4, 03.10.2003, p. 209-216.

Research output: Contribution to journalArticle

Kadim, Isam T. ; Johnson, Eugene H. ; Mahgoub, Osman ; Srikandakumar, Anandarajah ; Al-Ajmi, Dawood ; Ritchie, Andrew ; Annamalai, Kanthi ; Al-Halhali, Abdulla S. / Effect of low levels of dietary cobalt on apparent nutrient digestibility in omani goats. In: Animal Feed Science and Technology. 2003 ; Vol. 109, No. 1-4. pp. 209-216.
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AU - Al-Ajmi, Dawood

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AU - Al-Halhali, Abdulla S.

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