Definition of internal morphology and structural changes due to dehydration of radish (Raphanus Sativus L. CV. Suprella) using magnetic resonance imaging spectroscopy

Anna Salerno, Fernando Pierandrei, Elvira Rea, Paolo Sequi, Massimiliano Valentini*

*Corresponding author for this work

Research output: Contribution to journalReview articlepeer-review

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