Contributions of burner, pan, meat and salt to PM emission during grilling

Mehdi Amouei Torkmahalleh*, Saltanat Ospanova, Aknur Baibatyrova, Shynggys Nurbay, Gulaina Zhanakhmet, Dhawal Shah

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

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