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Biopolymers and composites: Properties, characterization and their applications in food, medical and pharmaceutical industries
Gowthama Prabu Udayakumar, Subbulakshmi Muthusamy, Bharathi Selvaganesh, N. Sivarajasekar*, Krishnamoorthy Rambabu, Fawzi Banat, Selvaraju Sivamani, Nallusamy Sivakumar, Ahmad Hosseini-Bandegharaei, Pau Loke Show
*Corresponding author for this work
Research output: Contribution to journal › Review article › peer-review
68
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(Scopus)