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Osman Gaafar

Professor.

  • Source: Scopus
  • Calculated based on no. of publications stored in Pure and citations from Scopus
19942019

Research activity per year

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Network

Ali Al-Subhi

Person: Researcher

K. Annamalai

  • Sultan Qaboos University

External person

R. S. Al-Maqbaly

  • Sultan Qaboos University
  • Department of Animal and Veterinary Sciences

External person

C. D. Lu

  • Sultan Qaboos University
  • University of Hawai'i at Hilo

External person

D. S. Al-Ajmi

  • Sultan Qaboos University

External person

S. Khalaf

  • Sultan Qaboos University
  • DARIS Centre for Scientific Research and Technology Development
  • University of Nizwa

External person

Abdullah S. Al-Abri

  • Sultan Qaboos University

External person

Anandarajah Srikandakumar

  • Sultan Qaboos University
  • College of Science, Sultan Qaboos University

External person

Issa S. Al Amri

  • Sultan Qaboos University
  • University of Nizwa
  • Electron Microscopy Unit
  • Department of Pathology
  • DARIS Centre for Scientific Research and Technology Development

External person

N. M. Al-Saqry

  • Sultan Qaboos University

External person

N. M. Al-Saqri

  • Sultan Qaboos University
  • Department of Animal and Veterinary Sciences

External person

Albano Beja-Pereira

  • University of Porto

External person

R. J. Early

  • University of Hawai'i at Mānoa
  • Sultan Qaboos University

External person

Abdulla S. Al-Halhali

  • Sultan Qaboos University

External person

M. H. Mansour

  • Sultan Qaboos University

External person

A. Ritchie

  • Sultan Qaboos University

External person

B. Faye

  • CIRAD-ES Campus international de Baillarguet
  • FAO Consultant
  • Centre de coopération internationale en recherche agronomique pour le développement
  • UMR0868 SELMET
  • FAO Project UTF/SAU/044/SAU
  • Camel Project
  • UMR0868 SELMET

External person

E. C. Webb

  • University of Pretoria

External person

Vânia Costa

  • University of Porto

External person

S. S H Al-Sinawi

  • Sultan Qaboos University
  • Department of Pathology
  • College of Engineering

External person

Khalid Al-Habsi

  • Sultan Qaboos University

External person

M. Al-Busaidi

  • Sultan Qaboos University

External person

S. S H Al-Sinani

  • Sultan Qaboos University
  • Royal Hospital Oman

External person

Mohamed H. Tageldin

  • Sultan Qaboos University
  • Ministry of Agriculture and Fisheries Oman
  • Department of Animal and Veterinary Sciences
  • Ministry of Agriculture and Fisheries

External person

S. A. Al-Lawatia

  • Sultan Qaboos University

External person

N. E. Forsberg

  • Oregon State University
  • Sultan Qaboos University

External person

G. A. Lodge

  • Sultan Qaboos University

External person

G. K. Barrell

  • Lincoln University

External person

G. A. Lodge

  • RR2
  • Sultan Quaboos University
  • Sultan Qaboos University

External person

Roger Walter Purchas

  • Massey University

External person

D. J. Byerley

  • Sultan Qaboos University

External person

J. M. Chesworth

  • Sultan Qaboos University

External person

K. Al-Kharousi

  • Sultan Qaboos University
  • Department of Animal and Veterinary Sciences

External person

Ahmed Al-Souti

  • Sultan Qaboos University
  • Department of Marine Science and Fisheries

External person

B. H A Al-Qamshui

  • Sultan Qaboos University

External person

Nasser Ali Al-Araimi

  • University of Porto

External person

S. M. Al-Lawati

  • Sultan Qaboos University

External person

J. S. Goddard

  • Sultan Qaboos University
  • Sultan Qabos University
  • Sultan Qaboos University
  • Water Farmers

External person

G. Raiymbek

  • Al Farabi Kazakh National University
  • Université Al-Farabi

External person

Robert M. Myhara

  • Sultan Qaboos University
  • University of Greenwich

External person

Raed Mahmoud Al-Atiyat

  • University of Mutah

External person

Shanyuan Chen

  • University of Porto

External person

A. Ambu Ali

  • Sultan Qaboos University

External person

A. Richie

  • Sultan Qaboos University

External person

E. Schlecht

  • University of Kassel
  • University of Göttingen

External person

R. S. Al-Maqbali

  • Sultan Qaboos University

External person

Mariam Al-Farsi

  • Ministry of Agriculture and Fisheries
  • Sultan Qaboos University
  • Sharqiyah Region

External person

Stephane Ostrowski

  • Wildlife Conservation Society

External person

Mohamed Osman Eisa

  • Omdurman Islamic University

External person

Stephen R. Goddard

  • Sultan Qaboos University

External person

Pedro Tarroso

  • University of Porto

External person

N. M. Al-Sakry

  • Sultan Qaboos University

External person

Rudaina Al Busaidi

  • Department of Animal and Veterinary Sciences
  • Sultan Qaboos University

External person

Mahgoub

  • Sultan Qaboos University

External person

G. M.J. Horton

  • Sultan Qaboos University

External person

Hassan Mohammed Ali

  • A1-Adhid Veterinary and Agricultural Services

External person

R. S.Eshraghi Naeeni

  • University of Tehran

External person

G. Alexandre

  • INRAE
  • UR Irrigation

External person

J. R. Kawas

  • Universidad Autonoma de Nuevo Leon

External person

Mohamed M.I. Salem

  • Alexandria University

External person

S. S. Al Khalasi

  • Ministry of Agriculture

External person

Sayed M. Elnakhla

  • Animal Production Department

External person

J. R. Kawas

  • Universidad Autoénoma de Nuevo León

External person

M. R. Al-Ani

  • Sultan Qaboos University

External person

Salwa Hassan

  • Sultan Qaboos University

External person

Abdulbari Abbas Alfaris

  • University of Basrah

External person

António M. Santos

  • University of Porto

External person

A. Serikbayeva

  • Kazakh National Agrarian University

External person

S. Al-Zadjali

  • Muscat Municipality

External person

A. Al-Karousi

  • Sultan Qaboos University

External person

Marisa Azevedo

  • University of Porto

External person

Kareema R. Al-Sinani

  • Sultan Qaboos University

External person

M. Salehi

  • Animal Science Research Institute, Iran

External person

Nicole Boivin

  • University of Oxford

External person

Ahmed Al-Kindi

  • Sultan Qaboos University

External person

Bang Zhong Lin

  • Kobe University

External person

Akhtar J. Khan

  • Sultan Qaboos University

External person

Homoud Hilal Al-Khanjari

  • Ministry of Agriculture and Fisheries
  • Ministry of Agriculture and Fisheries

External person

Taghreed Gaffer

  • Food Analysis Laboratory

External person

Stefan Kasapis

  • School of Applied Sciences
  • Sultan Qaboos University
  • National University of Singapore
  • Faculty of Science
  • Department of Food Science
  • Department of Chemistry
  • Food Science and Technology Program
  • Department of Bioresource and Agricultural Engineering
  • Department of Chemistry
  • Royal Melbourne Institute of Technology University

External person

P. S. Dharmapala

  • Sultan Qaboos University

External person

Alaa El Din Bekhit

  • University of Otago

External person

Badar Al-Qamashoui

  • University of Göttingen

External person

K. Annamali

  • Sultan Qaboos University

External person

Abeer Al Hamrashdi

  • Department of Animal and Veterinary Sciences
  • Sultan Qaboos University

External person

Mumtaz Baig

  • CAS - Kunming Institute of Zoology
  • Government Vidarbha Institute of Science and Humanities, Amravati

External person

Michael D. Robinson

  • Sultan Qaboos University

External person

Jamal Nasser Al-sabahi

  • Sultan Qaboos University
  • Department of Food Science and Nutrition
  • Department of Crop Sciences
  • Central Analytical Laboratory
  • Nanotechnology Research Center
  • Department of Petroleum and Chemical Engineering
  • Central Instrument Laboratory
  • Central Instrumentation Laboratory
  • Sultan Qaboos University

External person

Dorian Q. Fuller

  • University College London

External person

M. S. Hameed

  • Sultan Qaboos University

External person

Hadi Al Lawati

  • Ministry of Agriculture & Fisheries
  • Ministry of Agriculture and Fisheries Oman

External person

L. Zaibet

  • Ecole Superieure d'Agriculture
  • Ecole Supérieure d'Agriculture de Mograne
  • Ecole Superieure D'Agriculture de Mograne
  • University of Carthage
  • Sultan Qaboos University

External person

Gordon Luikart

  • University of Porto

External person

J. J. Bass

  • AgResearch

External person

David A. Magee

  • University College Dublin

External person

Hideyuki Mannen

  • Kobe University

External person

Nadir Amir

  • University of Béjaïa

External person

Ali El-Kharbotly

  • Min. of Agriculture and Fisheries
  • Sultan Qaboos University

External person

Ibrahim A. Ishag

  • University of Tobruk

External person

D. Y. Bartolome

  • Central Slaughterhouse

External person

A. N. Al-Bakery

  • Ministry of Agriculture
  • Ministry of Agriculture

External person

Mohammed El Khasmi

  • University of Hassan II Casablanca

External person

Luis J. Royo

  • Servicio Regional de Investigación y Desarrollo Agroalimentario

External person

Bikash Mitra

  • Yunnan University
  • University of North Bengal

External person

Yannick Corde

  • ANSES Maisons-Alfort Laboratory for Animal Health
  • Agence nationale de sécurité sanitaire de l’alimentation, de l’environnement et du travail

External person

Y. Al-Hosni

  • Sultan Qaboos University

External person

Ricardo J. Lopes

  • University of Porto

External person

Sh Negahdari

  • Islamic Azad University

External person

N. M. Tabook

  • Sultan Qaboos University

External person

Ya Ping Zhang

  • Yunnan University

External person

F. H. Olvey

  • Sultan Qaboos University

External person

S. M. Al-Mugheiry

  • Central Slaughterhouse

External person

Riyadh Saleh Aljumaah

  • King Saud University

External person

Mohammed Hocine Benaissa

  • Scientific and Technical Research Center for Arid Areas (CRSTRA)

External person

Dawood Al-Ajmi

  • Sultan Qaboos University

External person

G. Konuspayeva

  • FAO Project UTF/SAU/044/SAU
  • Al Farabi Kazakh National University

External person

Félix Goyache

  • Servicio Regional de Investigación y Desarrollo Agroalimentario

External person

Agusto Luzuriaga-Neira

  • University of Porto

External person

Shinji Sasazaki

  • Kobe University

External person

Raquel Vasconcelos

  • University of Porto
  • CSIC

External person

S. Al-Wheebi

  • Sultan Qaboos University

External person

U. Dickhoefer

  • Kiel University
  • University of Kassel

External person

Tapas K. Chaudhuri

  • University of North Bengal

External person

Mohammed Al-Kindi

  • Sultan Qaboos University
  • Department of Biochemistry
  • Biochemistry Department

External person

N. H I Osman

  • Sudan Open University

External person

Maryne Jay

  • ANSES Maisons-Alfort Laboratory for Animal Health
  • Agence nationale de sécurité sanitaire de l’alimentation, de l’environnement et du travail

External person

Andrew Ritchie

  • Sultan Qaboos University

External person

Al Ghalya Al Toobi

  • Department of Animal and Veterinary Sciences
  • Sultan Qaboos University

External person

Laila Said Al Harthi

  • Diwan of Royal Court
  • Sultan Qaboos University

External person

A. R. Sykes

  • Lincoln University

External person

Evelyn Kaplan

  • Sultan Qaboos University

External person

Agusto Luzuriaga Neira

  • University of Porto

External person

Daniel G. Bradley

  • Trinity College Dublin

External person

Ann S. Mothershaw

  • Sultan Qaboos University
  • Department of Food Science
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

Ahmed Salim Al-Marshudi

  • Sultan Qaboos University

External person

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