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Nejib Guizani

Professor.

Former affiliation
  • Source: Scopus
  • Calculated based on no. of publications stored in Pure and citations from Scopus
1991 …2021

Research activity per year

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Network

Vandita Singh

  • Sultan Qaboos University
  • A'Sharqiyah University
  • Department of Food Science and Nutrition
  • Department of Food Science
  • Sultan Qaboos University

External person

Stefan Kasapis

  • School of Applied Sciences
  • Sultan Qaboos University
  • National University of Singapore
  • Faculty of Science
  • Department of Food Science
  • Department of Chemistry
  • Food Science and Technology Program
  • Department of Bioresource and Agricultural Engineering
  • Department of Chemistry
  • Royal Melbourne Institute of Technology University

External person

Ghalib Said Al-Saidi

  • Sultan Qaboos University
  • Ministry of Regional Municipality
  • Department of Food Science
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

Mohamed H. Al-Ruzeiki

  • Sultan Qaboos University
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

Sithara Suresh

  • Sultan Qaboos University
  • Department of Food Science
  • Department of Food Science and Nutrition
  • Sultan Qaboos University
  • APJ Abdul Kalam Technological University

External person

Salwa Bornaz

  • Ecole Supérieure des Industries Alimentaires de Tunis
  • Ecole Supérieures des Industries Alimentaires de Tunis

External person

Ann S. Mothershaw

  • Sultan Qaboos University
  • Department of Food Science
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

S. S. Sablani

  • Sultan Qaboos University
  • Washington State University Pullman
  • Dept. of Bioresource Engineering
  • Department of Bioresource and Agricultural Engineering
  • Department of Biological Systems Engineering
  • Department of Food Science
  • Dept. of Rsrc./A. E./D. of F. S./N.
  • Department of Food Science and Nutrition
  • Dept. of Biorsrce. and Agric. Eng.
  • College of Agriculture
  • Sultan Qaboos University

External person

Amani Salim Al-Rawahi

  • Sultan Qaboos University
  • Department of Food Science
  • Department of Food Science and Nutrition
  • Sultan Qaboos University
  • Purple Swans Company

External person

Gilles J. Guillemin

  • St. Vincent's Hospital Sydney
  • University of New South Wales
  • Macquarie University
  • Sultan Qaboos University
  • Department of Pharmacology
  • Neuropharmacology group
  • Neuroinflammation group
  • Department of Biomedical Sciences
  • Neuropharmacology Group

External person

Bassam Soussi

  • Sultan Qaboos University
  • Sahlgren's Academy University of Gothenburg
  • University of Gothenburg
  • Department of Food Science and Nutrition
  • Department of Food Science
  • Sultan Qaboos University

External person

C. I. Wei

  • University of Florida

External person

M. R. MARSHALL

  • University of Florida

External person

Smitha Padmanabhan

  • Sultan Qaboos University
  • Department of Food Science

External person

Richard C. Deth

  • Northeastern University
  • Nova Southeastern University
  • Department of Pharmaceutical Sciences

External person

Ali Sahli

  • Institut National Agronomique de Tunisie
  • University of Carthage

External person

I. M. Al-Zakwani

  • Sultan Qaboos University
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

Halima Al-Dohani

  • Sultan Qaboos University
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

Jamal Nasser Al-sabahi

  • Sultan Qaboos University
  • Department of Food Science and Nutrition
  • Department of Crop Sciences
  • Central Analytical Laboratory
  • Nanotechnology Research Center
  • Department of Petroleum and Chemical Engineering
  • Central Instrument Laboratory
  • Central Instrumentation Laboratory
  • Sultan Qaboos University

External person

Bader Al-Ruqaishi

  • Sultan Qaboos University
  • Small Animal House

External person

Ahlam Al-Hadhrami

  • Sultan Qaboos University
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

Hamadi Attia

  • École nationale d'ingénieurs de Sfax

External person

Thamilarasan Manivasagam

  • Annamalai University
  • Faculty of Science
  • Annamalai Unviersity
  • Sultan Qaboos University
  • Harvard University
  • Food and Brain Research Foundation
  • Department of Biochemistry and Biotechnology
  • Department of Biochemistry

External person

Issa Al-Kindi

  • Sultan Qaboos University
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

R. Al-Belushi

  • Sultan Qaboos University
  • Department of Food Science
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

Humaid Al-Waili

  • Ministry of Fisheries Wealth
  • Ministry of Agriculture and Fisheries
  • Fish Quality Control Center

External person

R. S. Rolle

  • University of Florida

External person

Mohamed Hamad Al-Ruzeiqi

  • Sultan Qaboos University
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

Mourad Ben Slama

  • Institut National des Sciences Appliquees et de Technologie
  • University of Carthage

External person

Girija Arivazhagan

  • Bharathiar University

External person

Baby Shaharoona

  • Sultan Qaboos University

External person

Ahmed All Al-Alawl

  • Sultan Qaboos University
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

Jamila Alkalbani

  • Sultan Qaboos University

External person

Mathiraj

  • Bharathiar University

External person

Nizar Fellah

  • Ecole Supérieure des Industries Alimentaires de Tunis

External person

Fatima Al-Malki

  • A'Sharqiyah University

External person

Muna S. Bani-Uraba

  • Sultan Qaboos University

External person

Salha Al Maskari

  • Sultan Qaboos University

External person

Arokiasamy Justin Thenmozhi

  • Annamalai University
  • Department of Biochemistry and Biotechnology
  • Faculty of Science

External person

Mohammed Salom Al-Ruzaiqi

  • Sultan Qaboos University
  • Department of Food Science and Nutrition
  • Sultan Qaboos University
  • Ministry of Health, Oman

External person

Selvaraju Subash

  • Ageing and Dementia Research Group
  • Sultan Qaboos University
  • CAMS

External person

Jianan Dong

  • Department of Pharmaceutical Sciences
  • Nova Southeastern University

External person

Neeru Bhatt

  • Sultan Qaboos University
  • G.B. Pant University of Agriculture and Technology
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

Rengasamy Balakrishnan

  • Periyar University
  • Department of Biotechnology
  • Annamalai University
  • Department of Biochemistry and Biotechnology

External person

J. S. YANG

  • University of Florida

External person

Bushra Rashid Al-Ghafri

  • Sultan Qaboos University
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

Salim Ali Al-Hinai

  • Sultan Qaboos University
  • Department of Bioresource and Agricultural Engineering

External person

Saravana Babu Chidambaram

  • JSS College of Pharmacy, Mysore
  • Macquarie University
  • Dept of Pharmacology
  • JSS Academy of Higher Education & Research
  • JSSAHER

External person

H. N. Al-Shekaili

  • Sultan Qaboos University
  • Department of Food Science

External person

Ahmed Al-Salami

  • Ministry of Health, Oman

External person

Faruk Lukmanul Hakkim

  • Konkuk University
  • Sultan Qaboos University
  • Konkuk University Glocal Campus

External person

Karima Zahir Al-Hinai

  • Sultan Qaboos University
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

Akhtar J. Khan

  • Sultan Qaboos University

External person

Ali Obaid Al-Shoukri

  • Sultan Qaboos University
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

Fathiya Al Hamadani

  • Sultan Qaboos University

External person

Taghreed Gaffer

  • Food Analysis Laboratory

External person

Aisha Abushelaibi

  • United Arab Emirates University

External person

Jawher Sammari

  • Centre de Formation Professionnel en Agro-Alimentaire

External person

Arokyasamy Justin Thenmozhi

  • Annamalai University
  • Department of Biochemistry and Biotechnology

External person

M. Klibi

  • University of Monastir

External person

P. P. Lewicki

  • Warsaw University of Life Sciences

External person

Abid Bhat

  • Dept of Pharmacology
  • JSS College of Pharmacy, Mysore
  • JSS Academy of Higher Education & Research
  • Macquarie University

External person

H. Al-Ruzeiki

  • Sultan Qaboos University
  • Dept. of Biorsrce. and Agric. Eng.

External person

Raya Nasser Al-Malki

  • Sultan Qaboos University

External person

Hyuk Song

  • Konkuk University
  • Konkuk University Glocal Campus

External person

Selvaraju Subash

  • Sultan Qaboos University
  • Annamalai University
  • Department of Food Science
  • Ageing and Dementia Research Group
  • CAMS

External person

Thirunavukkarasu Velusamy

  • Bharathiar University
  • DBT Ramalingaswami Re-Entry Fellowship Programme
  • Annamalai University
  • Department of Biotechnology
  • Bharathiyar Unviersity

External person

H. C. Deeth

  • University of Queensland

External person

Abeer Hamed Al-Aamri

  • Sultan Qaboos University
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

Sithara Sureshchandran

  • Sultan Qaboos University

External person

A. Manickavasagan

  • Sultan Qaboos University
  • University of Guelph
  • Department of Soils, Water and Agricultural Engineering
  • School of Engineering

External person

Qassim Al-Shamsi

  • Universiti Kebangsaan Malaysia
  • Sultan Qaboos University
  • Dubai Municipality
  • Department of Food Science
  • Faculty of Chemical Sciences and Food Technology

External person

Naima Al-Kharousi

  • Ministry of Regional Municipalities and Water Resources

External person

Wafa Allouch

  • Ecole Supérieure des Industries Alimentaires de Tunis

External person

S. Al-Maskri

  • Sultan Qaboos University
  • Department of Bioresource and Agricultural Engineering
  • Department of Food Science and Nutrition
  • Department of Food Science

External person

John R. Mitchell

  • University of Nottingham

External person

Mohamed Hamed Al-Rizeiqi

  • Sultan Qaboos University
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

Theodore P. Labuza

  • University of Minnesota Twin Cities

External person

Tamiloli Hemalatha

  • Annamalai University
  • Department of Biochemistry and Biotechnology

External person

Mutamed Ayyash

  • United Arab Emirates University

External person

F. L. Hakkim

  • Sultan Qaboos University
  • University of Nizwa
  • A'Sharqiyah University
  • A'Sharqiyah University
  • Department of Food Science
  • Dhofar University
  • Research Centre
  • Department of Mathematics and Sciences
  • Research Center

External person

Amjaad S S Al-Ghaammari

  • Sultan Qaboos University

External person

S. Al-Busaidi

  • Sultan Qaboos University

External person

Namasivayam Elangovan

  • Periyar University
  • Department of Biotechnology

External person

Houd Ibrahim Al-Sheibani

  • Muscat Municipality

External person

J. S. CHEN

  • University of Florida

External person

Khalid Al-Hamhami

  • Sultan Qaboos University
  • Department of Bioresource and Agricultural Engineering

External person

Mohd Hamad Al-Riziqi

  • Sultan Qaboos University
  • Department of Food Science

External person

Mansoura Al-Aamri

  • Sultan Qaboos University
  • Department of Food Science

External person

Shaimaa Al-Hinai

  • Sultan Qaboos University

External person

A. S. Al Khalasi

  • Sultan Qaboos University
  • Dept. of Biorsrce. and Agric. Eng.

External person

Mohidus Samad Khan

  • Bangladesh University of Engineering and Technology
  • Department of Chemical Engineering

External person

Ghazi Daradkeh

  • CAMS
  • Sultan Qaboos University

External person

Philip Fletcher

  • University of Bath

External person

Hakikulla Shah

  • A'Sharqiyah University

External person

Ghalib Said Ai-Saidi

  • Sultan Qaboos University
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

Sumaiya Zainab

  • Sultan Qaboos University
  • Department of Food Science and Nutrition
  • Sultan Qaboos University

External person

Mohamed A. Al-Kindi

  • Sultan Qaboos University
  • Pathology Department
  • Department of Pathology
  • Electron Microscopy Unit

External person

G. Thomas

  • University of Manitoba
  • Department Electrical and Computer Engineering

External person

Issa S. Al Amri

  • Sultan Qaboos University
  • University of Nizwa
  • Electron Microscopy Unit
  • Department of Pathology
  • DARIS Centre for Scientific Research and Technology Development

External person

Aminah Abdullah

  • Universiti Kebangsaan Malaysia

External person

Hamed S. Al-Oufi

  • Ministry of Agriculture and Fisheries Wealth
  • Sultan Qaboos University
  • Ministry of Fisheries Wealth
  • Ministry of Agriculture and Fisheries Oman
  • Ministry of Agriculture and Fisheries

External person

Raya N. Al-Malky

  • Department of Food Science
  • Sultan Qaboos University

External person

Omar Saud Al-Amri

  • Sultan Qaboos University
  • Department of Bioresource and Agricultural Engineering

External person

Gary A. Dykes

  • Monash University
  • CSIRO Food and Nutritional Sciences
  • CSIRO
  • University of Queensland
  • Monash University Malaysia

External person

Halima Al Issaei

  • Sultan Qaboos University
  • Pathology Department
  • Electron Microscopy Unit
  • Department of Allied Health Sciences

External person

Afaf Kamal Eldin

  • United Arab Emirates University

External person

Abdullah M. Al-Sadi

  • Sultan Qaboos University

External person

Moza Abdallah Al-Busaidy

  • Sultan Qaboos University
  • Department of Food Science

External person

Mohammed Al-Khaseibi

  • Sultan Qaboos University
  • Department of Bioresource and Agricultural Engineering

External person

Mohammad Sadat Ali

  • A'Sharqiyah University

External person

D. S. Jayas

  • University of Manitoba
  • Department Biosystems Engineering

External person

Bipul Ray

  • Dept of Pharmacology
  • JSS College of Pharmacy, Mysore
  • JSS Academy of Higher Education & Research

External person

A. M. Memon

  • Washington State University Pullman

External person

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