Research output per year
Research output per year
- 27 results
Search results
-
2022
Bioactive Components of Plant Protein Foods in the Prevention and Management of Non-communicable Diseases
Ali, A., Waly, M. I., Bhatt, N. & Devarajan, S., Jan 1 2022, Plant Protein Foods. Springer International Publishing, p. 381-405 25 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
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Seaweeds as functional food: A comprehensive review of its antioxidants and therapeutic merits against oxidative stress-mediated chronic diseases
Bhatt, N., Al-Subhi, L. & Waly, M., Mar 26 2022, Sustainable Global Resources of Seaweeds Volume 2: Food, Pharmaceutical and Health Applications. Springer International Publishing, p. 77-91 15 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
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2021
Anti-inflammatory role of anthocyanins in the prevention of hyperhomocysteinemia-mediated cardiometabolic diseases
Bhatt, N., Waly, M. I. & Ali, A., May 2 2021, Nutritional Management and Metabolic Aspects of Hyperhomocysteinemia. Springer International Publishing, p. 33-49 17 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
2 Citations (Scopus) -
B-vitamins attenuates preliminary steps of hyperhomocysteinemia and colorectal cancer
Waly, M. I., Ali, A. & Guizani, N., May 2 2021, Nutritional Management and Metabolic Aspects of Hyperhomocysteinemia. Springer International Publishing, p. 69-76 8 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
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Hyperhomocysteinemia, B-vitamins, and coronary artery disease risk
Ali, A., Waly, M. I. & Sadiq, M. A., May 2 2021, Nutritional Management and Metabolic Aspects of Hyperhomocysteinemia. Springer International Publishing, p. 77-87 11 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
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Metabolic role of hyperhomocysteinemia in the etiology of chronic diseases
Suresh, S. & Waly, M. I., May 2 2021, Nutritional Management and Metabolic Aspects of Hyperhomocysteinemia. Springer International Publishing, p. 51-68 18 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
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Potential role of hyperhomocysteinemia in prediabetes etiology and pathology
Waly, M. I., May 2 2021, Nutritional Management and Metabolic Aspects of Hyperhomocysteinemia. Springer International Publishing, p. 89-97 9 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
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Signaling pathways of hyperhomocystenemia and oxidative stress
Waly, M. I., May 2 2021, Nutritional Management and Metabolic Aspects of Hyperhomocysteinemia. Springer International Publishing, p. 1-7 7 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
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2020
Chapter 11: Impact of Processing Meat on the Formation of Heterocyclic Amines and Risk of Cancer
Ali, A., Waly, M. & Devarajan, S., 2020, Mitigating Contamination from Food Processing. Saad, B. & Tofalo, R. (eds.). 20 ed. Royal Society of Chemistry, p. 187-211 25 p. (Food Chemistry, Function and Analysis; vol. 2020-January, no. 20).Research output: Chapter in Book/Report/Conference proceeding › Chapter
5 Citations (Scopus) -
2019
Mediterranean foods and human health
Waly, M. I., 2019, Food Engineering Series. Springer, p. 201-218 18 p. (Food Engineering Series).Research output: Chapter in Book/Report/Conference proceeding › Chapter
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2018
Antioxidant and health properties of beehive products against oxidative stress-mediated carcinogenesis
Al-Lawati, H. T., Salim Al-Ajmi, H. I. & Waly, M., Apr 6 2018, Bioactive Components, Diet and Medical Treatment in Cancer Prevention. Springer International Publishing, p. 97-103 7 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
4 Citations (Scopus) -
Broccoli (Brassica oleracea) as a preventive biomaterial for cancer
Suresh, S., Waly, M. & Rahman, M. S., Apr 6 2018, Bioactive Components, Diet and Medical Treatment in Cancer Prevention. Springer International Publishing, p. 75-87 13 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
4 Citations (Scopus) -
Chemopreventive effect of date pit extract
Waly, M., Guizani, N., Al Alawi, A. A. & Rahman, M. S., Apr 6 2018, Bioactive Components, Diet and Medical Treatment in Cancer Prevention. Springer International Publishing, p. 105-110 6 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
2 Citations (Scopus) -
Garlic preventive effect on cancer development
Waly, M. & Rahman, M. S., Apr 6 2018, Bioactive Components, Diet and Medical Treatment in Cancer Prevention. Springer International Publishing, p. 89-95 7 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
1 Citation (Scopus) -
Modifiable and non-modifiable risk factors for Colon and rectal cancer
Padmanabhan, S., Waly, M. I., Taranikanti, V., Guizani, N., Rahman, M. S., Ali, A., Al-Attabi, Z. & Deth, R. C., Apr 6 2018, Bioactive Components, Diet and Medical Treatment in Cancer Prevention. Springer International Publishing, p. 121-130 10 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
5 Citations (Scopus) -
Natural products and their benefits in cancer prevention
Guizani, N., Waly, M. I., Rahman, M. S. & Al-Attabi, Z., Apr 6 2018, Bioactive Components, Diet and Medical Treatment in Cancer Prevention. Springer International Publishing, p. 51-61 11 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
2 Citations (Scopus) -
Nutrition and colorectal cancer pathogenesis
Waly, M. & Ali, A., Apr 6 2018, Bioactive Components, Diet and Medical Treatment in Cancer Prevention. Springer International Publishing, p. 111-120 10 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
1 Citation (Scopus) -
Risk factors for cancer: Genetic and environment
Rahman, M. S., Suresh, S. & Waly, M. I., Apr 6 2018, Bioactive Components, Diet and Medical Treatment in Cancer Prevention. Springer International Publishing, p. 1-23 23 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
7 Citations (Scopus) -
2017
Traditional/commercial uses and future dynamics
Hanif, M. A., Padmanabhan, S., Waly, M. & Al-Maskari, A., Jan 1 2017, The Lime: Botany, Production and Uses. CABI International, p. 205-214 10 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
2 Citations (Scopus) -
2014
Pomegranate and brain health
Daradkeh, G., Essa, M. M., Parvathy, R. K., Subash, S., Al-Adawi, S., Akbar, M., Waly, M. I., Guillemin, G. J. & Brown, A. M., Jan 1 2014, Food and Brain Health. Nova Science Publishers, Inc., p. 151-168 18 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
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2013
Ginger: A functional herb
Bhatt, N., Waly, M. I., Essa, M. M. & Ali, A., 2013, Food as Medicine. Nova Science Publishers, Inc., p. 51-72 22 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
15 Citations (Scopus) -
Natural products and their benefits on experimental hyperammonemia - a review
Selvaraju, S., Essa, M. M., Waly, M. I., Ali, A., Al-Rawahi, A. S., Vijayan, R. K., Guillemin, G. J., Perumal, S., Manivasagam, T. & Anandhan, A., 2013, Food as Medicine. Nova Science Publishers, Inc., p. 353-374 22 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
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2012
Coffee, caffeine and human health
Waly, M., Ali, A., Essa, M. M., Farhat, M. & Al-Farsi, Y., Aug 2012, Natural Products and Their Active Compounds on Disease Prevention. Nova Science Publishers, Inc., p. 351-364 14 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
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Mango (Mangifera indica linn.) and its health benefits
Singh, V., Essa, M. M., Waly, M., Ali, A., Guizani, N. & Guillemin, G. J., Aug 2012, Natural Products and Their Active Compounds on Disease Prevention. Nova Science Publishers, Inc., p. 449-462 14 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
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Nutritional and medicinal values of papaya (Carica papaya L.)
Ali, A., Devarajan, S., Waly, M. I., Essa, M. M. & Rahman, M. S., Aug 2012, Natural Products and Their Active Compounds on Disease Prevention. Nova Science Publishers, Inc., p. 307-324 18 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
9 Citations (Scopus) -
2010
Oxidative stress in autism and its implications for dopamine-stimulated phospholipid methylation
Deth, R., Muratore, C. & Waly, M., 2010, The Neurochemical Basis of Autism: From Molecules to Minicolumns. Springer US, p. 185-199 15 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter
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Redox Imbalance and the Metabolic Pathology of Autism
Deth, R., Waly, M., Muratore, C. & Hodgson, N., Nov 15 2010, Developmental Neurotoxicology Research: Principles, Models, Techniques, Strategies, and Mechanisms. John Wiley and Sons, p. 477-499 23 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter