Food Science and Nutrition

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  • 2021

    Preface

    Waly, M. I., May 2 2021, Nutritional Management and Metabolic Aspects of Hyperhomocysteinemia. Springer International Publishing, p. viii

    Research output: Chapter in Book/Report/Conference proceeding › Foreword/postscript

  • 2018

    Preface

    Essa, M. M., Manivasagam, T., Justin-Thenmozhi, A. & Hamid, Q. A., Apr 16 2018, Food for Huntington's Disease. Nova Science Publishers, Inc., p. ix-x

    Research output: Chapter in Book/Report/Conference proceeding › Foreword/postscript

  • Preface

    Waly, M. I. & Rahman, M. S., Apr 6 2018, Bioactive Components, Diet and Medical Treatment in Cancer Prevention. Springer International Publishing, p. vii-viii

    Research output: Chapter in Book/Report/Conference proceeding › Foreword/postscript

  • 2017

    Introduction

    Khan, M. S. & Rahman, M. S., Apr 14 2017, Pesticide Residue in Foods: Sources, Management, and Control. Springer International Publishing, p. 1-6 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Foreword/postscript

    1 Citation (Scopus)

  • Preface

    Khan, M. S. & Rahman, M. S., Apr 14 2017, Pesticide Residue in Foods: Sources, Management, and Control. Springer International Publishing, p. v-vii

    Research output: Chapter in Book/Report/Conference proceeding › Foreword/postscript

    4 Citations (Scopus)

  • Preface

    Khan, M. S. & Rahman, M. S., Apr 14 2017, Pesticide Residue in Foods: Sources, Management, and Control. Springer International Publishing, p. v-vii

    Research output: Chapter in Book/Report/Conference proceeding › Foreword/postscript

  • 2016

    Synopsis

    Mohamed Essa, M., Manivasagam, T., Thenmozhi, A. J. & Khan, M. A. S., Jan 1 2016, Food and Parkinson's Disease. Nova Science Publishers, Inc., p. ix

    Research output: Chapter in Book/Report/Conference proceeding › Foreword/postscript

  • 2012

    Preface

    Ahmed, J. & Rahman, M. S., Mar 21 2012, Handbook of Food Process Design. Wiley-Blackwell, p. xix-xx

    Research output: Chapter in Book/Report/Conference proceeding › Foreword/postscript

    2 Citations (Scopus)
  • 2009

    Preface

    Rahman, M. S., Jan 1 2009, Food Properties Handbook, Second Edition. CRC Press, p. ix

    Research output: Chapter in Book/Report/Conference proceeding › Foreword/postscript

  • 2005

    Preface for Volumes 1 and 2

    Hui, Y. H., Culbertson, J. D., Duncan, S. E., Legarreta, I. G., Li-Chan, E. C. Y., Ma, C. Y., Manley, C., McMeekin, T., Nip, W. K., Nollet, L. M. L., Rahman, M. S., Toldrá, F. & Xiong, Y. L., Jan 1 2005, Handbook of Food Science, Technology, and Engineering - 4 Volume Set. CRC Press, p. vii-viii

    Research output: Chapter in Book/Report/Conference proceeding › Foreword/postscript

  • Preface for Volumes 3 and 4

    Hui, Y. H., Culbertson, J. D., Duncan, S. E., Legarreta, I. G., Li-Chan, E. C. Y., Ma, C. Y., Manley, C., McMeekin, T., Nip, W. K., Nollet, L. M. L., Rahman, M. S., Toldrá, F. & Xiong, Y. L., Jan 1 2005, Handbook of Food Science, Technology, and Engineering - 4 Volume Set. CRC Press, p. ix-x

    Research output: Chapter in Book/Report/Conference proceeding › Foreword/postscript