Skip to main navigation
Skip to search
Skip to main content

Sultan Qaboos University House of Expertise Home

Help & FAQ
- English
- العربية

Home
Research units
Profiles
Research output
Projects
Equipment
Activities
Datasets
Press/Media
Prizes
Impacts
Courses

Search by expertise, name or affiliation

FSHN4112 Fish, Meat and Poultry Technology

Ismail Al-Bulushi

Food Science and Nutrition

Course

Course period	9/6/20 → …

Powered by Pure, Scopus & Elsevier Fingerprint Engine™

All content on this site: Copyright © 2024 Elsevier B.V. or its licensors and contributors. All rights are reserved, including those for text and data mining, AI training, and similar technologies. For all open access content, the Creative Commons licensing terms apply

We use cookies to help provide and enhance our service and tailor content. By continuing you agree to the use of cookies

About web accessibility

Report vulnerability