Carcass traits of hardy tropical goats

G. Alexandre*, O. Mahgoub

*المؤلف المقابل لهذا العمل

نتاج البحث

2 اقتباسات (Scopus)

ملخص

The purpose of this chapter is to review the fitness and meat production potential of hardy indigenous goats compared with modern single-purpose breeds, which are widely used in the developing tropics and need modern methods of husbandry. Meat production is discussed based on the reproductive performance of goats. The major variations in carcass traits between diverse breeds and husbandry conditions are reviewed. Case studies are presented based on the Creole goat of the Caribbean and Dhofari breed of Oman in order to support the views presented in the chapter.

اللغة الأصليةEnglish
عنوان منشور المضيفGoat Meat Production and Quality
ناشرCABI Publishing
الصفحات33-51
عدد الصفحات19
رقم المعيار الدولي للكتب (المطبوع)9781845938499
حالة النشرPublished - ديسمبر 13 2011

ASJC Scopus subject areas

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